Adrienne
proudly offers
Thanksgiving Dinner
November 28th,
2013
Butternut Squash Bisque
with Leeks
Baby greens
with Pommery Mustard
Vinaigrette
choice of:
Sliced
Roast Turkey
Stuffing, Mashed Potatoes, Cranberry
Sauce and
Maple Glazed Carrots
$34.95
?
Sliced
Roast Pork Loin
Applesauce, Roasted Yams and Steamed
Broccoli
$36.50
?
Roasted Wild Salmon
with a Walnut Crust,
Brown Rice Pilaf, Fresh Watercress
&
Rosemary/Lemon Oil
$39.95
?
Roasted Filet Mignon
on a bed of French Green
Beans with Gorgonzola
Cream Sauce and
Crispy Potatoes
$45.95
choice of:
Warm Apple Pie with
Caramel Sauce and Vanilla Ice Cream
?
Pumpkin Pie Topped with
Fresh Whipped Cream
?
Warm Pecan Pie with
Vanilla Ice Cream
Coffee or Tea
Two Seatings;
1:00pm & 4:00pm
Reservations Required
860-354-6001
Price
Does Not Include Gratuity
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