Adrienne

proudly offers

Second Night Seder

Tuesday April 6th, 2004

6:00p.m.

Traditional Seder Plate and Service

Matzo Ball Soup

Fresh Beets on farm fresh Greens with Horseradish Vinaigrette.

choice of:

Apricot Braised Chicken with a Matzo & Spinach Souffle.

$34.50

Spiced Roasted Halibut with Steamed Asparagus & Roasted New Potatoes.

$36.95

Moroccan Style Beef with Braised Carrots, Peppers & Potatoes.

$42.95

choice of: Warm flourless chocolate Cake topped with fresh Berries.

Walnut Cocoa Cake with Orange frosting.

Coffee or Tea

Manischewitz Malaga wine will be served for the service.