Adrienne

proudly presents an

Australian Wine Dinner

Friday April 25^th, 2003

7:00pm

Reception;

Alkoomi, Southlands, White ‘01

¦

Seared Halibut

with Snow Pea Mousse & Julienne Carrots.

Bremerton, Langhorne Creek, Verdelho ‘02

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Sautéed Breast of Duck

Onion Marmalade & Steamed Asparagus.

Shottesbrooke, McLaren Vale, Merlot ‘00

¦

Baby Leaf Spinach

with Grape Tomatoes & Reduced Balsamic.

¦

Grilled American Lamb Chops

on a Bed of Fresh Arugala with Pepper Roasted Plums.

Alkoomi, Jarrah, Shiraz ‘99

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Peach & Hazelnut Tart

Served Warm with Vanilla Ice Cream.

Alkoomi, Frankland River, Riesling ‘02

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Coffee or Tea

$85.00 per person

Price Includes Tax & Gratuity

For Reservations Please Call;

860-354-6001