Desserts
$8.95

■Caramel Custard
with Fresh Berries

Warm Walnut Tart
with Vanilla Ice Cream

Puff Pastry Layered with Rhubarb
& Vanilla Ice Cream over Strawberry Coulis

Dark Chocolate Mousse
with Crisp Almond Cookies and Raspberry Puree

Tangy Lemon Tart, Ginger Snap Crust
and Blackberry Compote

Imported Cheeses and Fruit Plate

■Assorted Fresh Fruit and Sorbet

Homemade Ice Creams or Sorbets with Cookies

Specialty Coffees
Spanish Coffee - Café Lee - Kioke Coffee

Coffees & Teas
Regular or decaf coffee - $1.95
Harney & Sons teas - $2.95
Regular or decaf espresso - $2.95
Regular or decaf cappuccino - $4.25

 

Armagnacs & Cognacs
Cerbois Bas Armagnac - $7.95
Pierre Ferrand Reserve Cognac - $9.95
Courvosier VSOP - $10.50
Martell VSOP - $10.50
Pierre Ferrand Selection Des Anges - $13.50
Hennessy XO - $16.00

Single Malt Scotches
Macallan 18 year - $10.25
Lagavulin 16 year - $8.25
Glenlivet 12 year - $7.95
Edradour 10 year - $7.75

Brandies
Germain Robin - $12.50
Grand Marnier - $7.50
Westford Hills Pear William - $7.95
Westford Hills Aged Apple Brandy - $10.25

Ports & Sherry
Sandeman 20 year Tawny - $7.95
Graham’s Late Bottled 2002 - $7.25
Graham’s Malvedos 2009 - $7.75
Dry Sack - $8.75
Harvey’s Bristol Cream - $7.25

Dessert Wines $8.95
Quarts de Chaume, France
Chateau Lafaurie Sauterne, France